Originated in Dresden Germany and have been around for nearly 7 centuries. Christmas
Stollen is one of the most famous and beloved pastry during Christmas seasons. It usually takes
3 months of preparation and best paired with honey, butter, or jam.

This decadent cake-like bread is studded with candied fruits, raisins, nuts, orange, and
lemon zest; filled with marzipan confection. The bread covered in icing symbolizes baby Jesus in
swaddling clothes. Thus, it is traditionally it is all Christ Stollen.
Make the holidays extra special with this Italian type of bread originally from Milan.
Packed with raisins and candied orange and lemon zest, sprinkled with icing sugar on top. A true
Labor of Love.

Panettone is perfect for Christmas dessert or breakfast treat. Its Origins date back to
the Renaissance when wheat was made only during Christmas season.
Here at Leogano, we infuse the best
ingredients with professional techniques to
produce top quality pastries and breads.
We only use zero-preservative,
high-quality ingredients made the artisanal
way.
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FEATURED PRODUCTS

Our wide variety of artisanal breads never fail to let you have the taste of a hearty life with just one buttery bite!

FEATURED
PRODUCTS

Our wide variety of artisanal breads never fail to let you have the taste of a hearty life with just one buttery bite!

Join the growing number of Leogano Foods dealers today!

Join the growing number of Leogano Foods dealers today

Leogano specializes in the production and distribution of top-quality bread and pastry products.